CERO — Alcohol-Free California Wine
USA · California
CERO
Alcohol-free wine from California — Chardonnay and Zinfandel.
The House
California wine, 0.0%
CERO brings Californian wine to the glass — alcohol-free.
CERO is made by Golden State Vintners in California — a Chardonnay (white) and a Zinfandel (red), the Golden State’s signature varieties.
The alcohol is removed by low-pressure vacuum distillation at around 30 °C, without affecting quality or structure — the fruity character stays intact.
Terroir
California — pure sunshine
California’s sun-rich wine regions yield ripe, fruit-forward wines. Zinfandel is practically at home here — together with Chardonnay, the base for CERO’s alcohol-free wines.
The Craft
How CERO is made
It starts with a complete Californian wine.
California grapes
Chardonnay and Zinfandel from California.
Low-pressure vacuum
The alcohol is gently removed at around 30 °C.
Fruit preserved
Quality, structure and the fruity character remain.
At the Table
How to serve it
The Chardonnay suits fish, poultry and creamy dishes; the Zinfandel grilled food, burgers and hearty cuisine.
The Collection
CERO at alcfree.ch
See all CERO wines at alcfree.ch